- Chef Tepi Bonavitacola | Enderun alumni chef | Enderun Culinary Arts | Filipino fusion food | Filipino Vietnamese fusion | Food and Drinks | fusion cuisine Philippines | innovative Filipino cuisine | Philippines | Vietnamese Filipino dishes | Visayan culinary scene | Visayas cuisine
Enderun’s Culinary Alumnus Chef Tepi Bonavitacola continues to take pride in Filipino-Vietnamese Fusion in Visayas Out of Town Blog Enderun’s Culinary Alumnus Chef Tepi Bonavitacola continues to take pride in Filipino-Vietnamese Fusion in Visayas STA. RITA, SAMAR – Although many students are satisfied with mastering the basics of the line, Giuseppe “Tepi” Bonavitacola, who holds a Diploma […]